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Dermatologist Issues Warning About Adding Cinnamon to Hot Chocolate

Many people enjoy adding cinnamon to hot chocolate, desserts, or snacks for an extra burst of flavor. However, dermatologists are now raising concerns about the potential skin risks associated with this popular spice. Cinnamon contains compounds that can trigger allergic reactions or skin irritation in sensitive individuals, often without them realizing the cause.

Symptoms may include redness, itching, or a rash developing around the mouth or other exposed areas after consuming or handling foods containing cinnamon. These reactions can sometimes be mistaken for other conditions, leading to prolonged discomfort.

If you frequently add cinnamon to your hot chocolate or other treats and notice unusual skin symptoms, it’s advisable to stop use and consult a dermatologist. Awareness of the potential effects of cinnamon can help prevent these skin issues and ensure your enjoyment of food without adverse reactions.

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